Melyssa Rapley, '12, is a registered dietitian at McLaren Oakland Hospital in Pontiac, Michigan.
Jessi Boehme, '12, is a registered dietitian and nutrition in action educator with the YMCA of Greater Grand Rapids.
Abigail Sullivan, '10, is a nutritional care manager at Morrison Senior Living, a long-term care and assisted living setting.
Danielle Schmidt, '10, is a clinical ambassador at St. Mary's of Michigan in Saginaw, Michigan.
Kati Mora, '06, is the founder and CEO at Around the Plate LLC.